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For the most part breakfast is coffee and cereal and fruit. Bruce made waffles (from scratch!) one morning - very tasty. There has also been the occasional spam and eggs and fried rice.
Lunch is usually left overs (no shortage there) or a plate lunch while out and about.
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Dinner is where we really shine - we've had smoked salmon, smoked chicken, and a rather huge plate of smoked ribs. We're definitely satisfying the daily allowance of hickory.
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Tonight Mark and Judy are coming by to grill some animal or other and Steve has promised us a rack of lamb. Yumm-o!
1 comment:
Raising a glass in toast to our missing HAIR, were we??? ;) Just kiddin' - mine's way short too now that I'm part of corporate America...
Looks like a fine time, and WOW do I ever miss those good plate lunch days!
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